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Vaca Straca
The true Taste of tradition, aged in Ballabio's Cave since 1860, where the steady temperature (5°- 10C°), 87% to 95% humidity and the fresh wind coming from the 2000mt of Mount Due Mani, give an unmeasurable creaminess and a rich taste.
Aged over 90 days to bringing back in every taste all the aromas of Valsassina's countryside.
![Vaca Straca](/images/formaggi/vaca_straca_red.jpg/C_600x500.jpg)
Code
- 00079
Portioning
- Whole Wheel
Source
Italy (Lombardy)
Raw milk
- Cow
Average sizing
1,8 kg
Expiry date
40 days
Availability
Annual