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Bianco di capra
A real gem among goat cheeses. Creamy undercrust, crumbly-textured and firm inside. An intense but delicate and unique flavour…breathtaking! This cheese connects the traditional processing method with the innovative choice of using goat milk, more digestible and rich in flavour. The choice to let it mature on wooden boards gives it a delicious creaminess.
Code
- 001413
Portioning
- Whole wheel
Source
Italy (Lombardy)
Pasteurised milk
- Goat
Average sizing
2,5 kg
Expiry date
wheel: 120 days
Availability
Annual