Testun di capra ciucat

Testun di capra ciucat

Some of the renowned Testun cheese wheels are ripened in marcs in small durmast barrels: this is how the “Testun Ciucat”, that is the “drunk Testun” is made, with its outstanding aromas of Piedmontese wine.

Testun di capra ciucat
Code
  • 00695
Portioning
  • Whole wheel
  • Half wheel
  • A quarter of a wheel
Source
Italy (Piedmont)
Pasteurised milk
  • Goat
Average sizing
5 kg
Expiry date
Wheel: 180 days / Slice: s.v. 60 days
Availability
Annual
Data sheet
View

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