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Toma di vacca alle vinacce
An ageing period of almost 1 month of under fine marcs characterizes this cheese. Ivory white with sparse eyes, it has a sweet and fruity flavour that becomes winy and spicy with ageing.
Code
- 00623
Portioning
- Whole wheel
Source
Italy (Piedmont)
Pasteurised milk
- Cow
Average sizing
1,5 kg ca.
Expiry date
60 days
Availability
Annual